Pineapple buns (Hong Kong bakery style)

Pineapple buns (Hong Kong bakery style)

This blog post is on how to bake pineapple buns (Hong Kong bakery style). Also known as bolo buns (港式菠萝包). It doesn’t contain any pineapples. Some recipes use Roux which is basically a thickening sauce. I have omitted the roux in making milk buns base and just all the ingredients together. These pineapple buns are … Read more

Hong Kong style Buns (菠蘿包, bolo bao in Cantonese)

Hong Kong style buns

This is a blog post on how to make Hong Kong style buns ((菠蘿包, bolo bao in Cantonese). Also called pineapple buns as the top crust resembles a pineapple. Is actually a style of buns found in Hong Kong bakeries. It’s basically a sweet bun with a layer of baked custard bun on top. I found inspiration … Read more