Maker of clothes, recipes, natural fabric dyeing, Gardener of veg, fruit and flowers.

Maker of clothes, recipes, natural fabric dyeing, Gardener of veg, fruit and flowers.

Category: Recipes

How to make soybean pudding (tau foo fah)

How to make soybean pudding (tau foo fah)

This is a blog post on how to make soybean pudding (tau foo fah) at home. It is also known as doufu hua ( 豆腐花) (tau foo fah) pudding. A classic ancient Chinese pudding. It is a bit like an Asian equivalent of the Italian […]

How to cook purple potato gnocchi

How to cook purple potato gnocchi

This blog post is on how to make purple potato gnocchi. I have harvested some purple vitelotte potatoes in the garden last autumn. I have tried baking, slicing, and boiling these potatoes and so far the best way to eat these potatoes is making them […]

Kek lapis (layered cake) homemade

Kek lapis (layered cake) homemade

This is a blog post on making kek lapis which simply means layered cake. This cake is not difficult to make but it takes time and patience. I am no expert it is my first time making it. I got the inspiration to make this […]

Fresh coconut  how to open and grate

Fresh coconut how to open and grate

This is a blog post on fresh coconut how to open and grate. After cooking lots of Malaysian food I would just love to use fresh coconut milk to make some of those recipes. The reason is that it taste so much more superior than […]

Kuih Lapis homemade

Kuih Lapis homemade

This is.a blog post on making kuih lapis. Kuih lapis means layered Malay cake. Kuih lapis is normally seen in street food or a stall in a morning wet or night market. It is a kuih love by the young and old. As a child […]

Char siu bao (sticky roasted pork belly bun)

Char siu bao (sticky roasted pork belly bun)

This is a blog post on the char siu bao(sticky roasted pork belly bun) recipe. I have posted on making char siu which is quite straight forward to make. Bao basically in mean buns in Chinese is a basic steam bread bun. It has been […]

Paru Berlado (Fiery spicy lung) home cooking

Paru Berlado (Fiery spicy lung) home cooking

This is a recipe on how to cook paru berlado (fiery spicy lung). It is a classic Malaysian Malay dish commonly found in street stalls. It serves as a side dish or in nasi kerabu. The lung is a cheap cut of offal to buy […]