Zongzi (Cantonese savoury style)

Zongzi (Cantonese savoury style)

This is a blog post on how to make Zongzi (Cantonese savoury style). Zongzi is normally eaten during the Dragon boat race festival. It has got a story behind how zongzi came by. How the zongzi saved the emperor’s/ king’s life by feeding the bad people with these glutinous rice parcels wrapped in bamboo leaves. […]

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