This is a blog post on making mini apple clafoutis. It’s September and it’s apple harvest time. It is a great recipe to celebrate apples and make something out of apples. This recipe is adapted and translated from Montersino’s original recipe. Montersino from what I know is a celebrated TV chef in Italy. It is […]
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This blog post is on pig intestines cleaning and preparing. If you find the idea of touching or smelling intestines revolting as some do just don’t read this post. If you like eating sausages guess where some of the casing comes from. For some who would like to eat this kind of offal read on.
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This is a blog post on making hand-pulled noodles at home. Hand-pulled noodle is basically making noodle without the use of any equipment at all. It is only done by using your hands. this noodle has it’s origins of Northern China none what so ever that influence me in my childhood das. I found fascination
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This blog post is about fabric printing with logwood. This is my latest and new experiment in printing fabrics. Logwood is actually a chipped bark that produces a lovely deep purple color. It is a stunning color that now many natural fabric printers are using to print fabrics. It is also used in natural dyeing
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Here is a simple and easy recipe on how to cook Roasted Brussel sprout Asian style. This recipe is inspired by my old friend who is in Singapore. Now with globalization, one can almost buy anything from aboard. Brussel sprout is very good for one as it contains nutrients that are good for you. It
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This is another blog post on small bite pastry bite recipe on making mini strawberry cheesecake. It is a great recipe for parties, special occasions, and also great for small portion sizes to serve at home. As it contains butter, sugar, and cream cheese the calorie count of this recipe is quite high. but it
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