Maker of clothes, recipes, natural fabric dyeing, Gardener of veg, fruit and flowers.

Maker of clothes, recipes, natural fabric dyeing, Gardener of veg, fruit and flowers.

Author: Kar-Ling

Spinach omelette

Spinach omelette

Following my previous post on how to cook spinach omelette in two minutes using a microwave. Here the link on how to cook it. This recipe uses the classic frying pan way of making spinach omelette. A bit like how to make Spanish potato omelette. […]

How to make welt pockets

How to make welt pockets

Follow my blog with Bloglovin Here is a blog post on how to make welt pockets. I have bought a few fabrics recently and I need a new coat. Welt pockets are very commonly seen on coats, trousers and jackets. Some welt pockets come in […]

Setting up a garden watering system

Setting up a garden watering system

Here is a post on how I recently set up a garden watering system. This is so that I don’t need to water my plants all the time. Another main reason I set an automatic watering system is that when we go away the plants […]

How to sew pyjama bottom

How to sew pyjama bottom

Recently I have bought a load of beautiful fabrics on eBay. They are gorgeous.  As these fabric are made out of cotton jersey I have decided to make some pyjamas out of them. Therefore this post is on how to sew pyjama. It’s my new […]

Jerusalem artichoke soup

Jerusalem artichoke soup

Recently I have been harvesting jerusalem artichokes from my garden as it’s the mark of the next growing season soon. I am busy trying to make space for all of my plants in the garden. Here is a recipe on how to make jerusalem artichoke […]

Bolognaise pasta sauce

Bolognaise pasta sauce

Recently I am inspired to cook and write a recipe on a bolognese sauce after making a trip to Italy. After living in London, Italian food is really awesome. Ragu alla Bolognese is the Italian name where it is originated and made famous from Bologna. […]

Pesto sauce

Pesto sauce

This is a recipe for making pesto. After being in the capital where pesto originated from. Pesto alla Genovese is the proper name for it in Italy. Making pesto has never so much easier and tastier. Pesto sauce is just not only to flavour pasta. […]