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Green tomato kimchi making it at home

1 Comment / preserving, Recipes, Uncategorised / Kar-Ling

Here is a recipe for making green tomato kimchi at home. The truth is out, it is finally the end of tomato growing season. I have loads of green tomatoes harvested from the garden as a result. Growing tomatoes in temperate (cold) climates have a tendency to produce loads of green tomatoes at the end […]

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Green tomato chutney

Winter has finally arrive here in London. The tomatoes on the plant outside are onto their last leg of the season. Many of them have or are beginning to go brown. As it’s quite temperate here unlike the mediterranean one does end up with a fair bit of unripen green tomatoes. What does one do