Maker of clothes, recipes, natural fabric dyeing, Gardener of veg, fruit and flowers.

Maker of clothes, recipes, natural fabric dyeing, Gardener of veg, fruit and flowers.

Kaffir lime growing and harvesting

Here is a blog on growing and harvesting kaffir lime plant in a cold (temperate) climate country. It is a common lime plant found in Southeast Asia. Also known as Makrut plant. While it produces lime fruit, it is not the fruit is used in cooking but rather the leaves. As it’s not a native plant to the United Kingdom it is quite impossible to make it fruit but to grow for leaves it is possible. I love cooking and try to source my ingredients locally as much as I can. My favourite is South East Asian or anything spicy. Kaffir lime plant has also gained popularity due to cheap travel and holidays to Thailand. So when one comes home from holidays one likes to eat some dish ones had on holiday.

kaffir lime plant
kaffir lime plant

Growing and harvesting kaffir lime plant

I have tried numerous times to grow from seed and found it impossible. Not unless I have found a solution. Therefore to grow kaffir lime buy the plant. It is not cheap though. I bought a small seedling from eBay during the summer season. Just search for ‘kaffir seedling’ rather than kaffir plant. When it arrived it didn’t look at all like kaffir lime plant ie. no double leaves, no smell coming out of leaves. After 2 years it’s not established itself. I also find it not a fussy plant to grow but a plant that takes time to established. It also is prone to diseases. This plant I grew had curling of its leaves and some white insect living on it while overwintering it indoors. Once I left it outside it had a much happier life. I use a mixture of well drain manure compost, vermiculite and ericaceous soil.

When growing kaffir lime do not water too much as doesn’t need much water. Otherwise, it will be prone to root rot. in the summer it is possible to leave it to grow outside but winter bring it inside or greenhouse. Kaffir lime lays dormant in the winter due to lack of sun, warmness and doesn’t need much watering.

kaffir lime


To harvest kaffir lime is fairly easy. Don’t harvest the plant on the first year let the plant focus it’s energy on growth. The following year come spring when the leaves start to sprout harvest the leaves. This will encourage the plant to produce more leaves. The leaves can be kept in the freezer and will last for a long time.

Thank you for have a read. I do have other posts on South East Asian herbs like growing lemongrass and Thai basil.

Growing and harvesting kaffir lime

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